Whisk until smooth and combined. Bake for 40 to 45 minutes, or until the top is browned and a toothpick inserted in the center comes out clean. Place melted butter, sugar, lemon zest, and flour in a bowl. Run a knife around the edge of the loaf to loosen it. 6 To use, thaw the loaves at room temperature. For this recipe- you swap out the all-purpose flour for wheat, gluten free flour, or almond flour. PS I used 2 Tbs of zest, plus 1 tsp of good quality lemon extract (Watkins) and the lemon juice. Add in banana and mix well to combine. Ill check back in if it becomes too lemony. Add the lemon zest, lemon juice, extract, and vanilla extract. Whisk in butter. Mine has eaten half the loaf. These are the best loaf pans for every baker. 10 grams (2 tsp.) I weigh everything directly into one large mixing bowl (a Pyrex one is a great choice for most baking recipes). In the bowl of a stand mixer fitted with the paddle attachment (or using an electric mixer), cream the butter and sugar together at medium-high speed until pale and fluffy, about 4-6 minutes. And thats why I made this Lightened Up Copycat Starbucks Lemon Loaf. Then, sprinkle about a tablespoon of flour in each pan and tap it around until the whole pan is covered, tossing any flour that doesnt stick. I dont make it to Starbucks very often, so being able to make a lemon loaf at home is a big deal for me. Lightly grease a muffin tin with cooking spray or vegetable oil, or line with paper muffin liners. Whisk until combined. Preheat the oven to 350 degrees.Spray a 9 x 5-inch loaf pan with nonstick cooking spray. Yall this is a good recipe for lemon loaf and my daughter said it is just like Starbucks. Its perfect for breakfast, a midmorning snack, or even dessert. Best Maple Pecan Muffin Recipe Tips . Before freezing, make sure the muffins are completely cool. Dilger added: "I think of all the buttery caramels that we mix with our coffee. Stir until well mixed. Set aside. I add lots of lemon to these and use a shop-bought lemon curd to keep it easy. Preheat the oven to 170c degrees, and line a muffin pan with paper crowns. This amazing Lightened Up Copycat Starbucks Lemon Loaf is the absolute best! Set aside. Add the baking soda, salt, flour and sour cream. The recipe below makes 6 muffins, but of course, feel free to double it (I use a 6 hole muffin tin likethese ones)! If the top is getting too brown, cover with foil. Starbucks stops serving their seasonal Pumpkin Cream Cheese Muffins when autumn ends, so Alyssa makes this recipe so she could keep on enjoying them. Finally! Helllo Is der any replacement fornthe sour cream, Sour milk soured with vinegar, let sit a few minutes to thicken, Oops forgot to say to add about 2 to 3 T vinegar to sour milk. Home Recipes Dishes & Beverages Cakes Lemon Cakes. The season's over when she says it's over! It has the perfect balance of delicious butteriness without being greasy, and the lemon flavor packs a punch without being sour whatsoever. In a large bowl, combine the dry ingredients (flour, baking powder, lemon zest sugar and a pinch of salt). "They are spot-on," says AngieJoy81. Top with pumpkin seeds before baking if you want to make this loaf look just like the one in the bakery case. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Take eggs and butter out of the refrigerator 20-30 minutes before making this recipe. If you're a huge of the Starbucks lemon loaf, then you will love this lemon loaf! Make glaze by combining icing sugar and lemon juice. Pour the mixture into the prepared loaf pan. Add the lemon zest, and mix until just combined. Both baking powder & baking soda to help it rise beautifully. Pour the icing over the loaf, spread it out to drip over the edges a bit and then let it set until the icing dries out. Add the natural sweetener, vanilla, lemon extract and lemon juice in a medium bowl. 1 cup zero point white granulated sweetener- I use Lakanto baking or classic monk fruit sweetener, 3 large eggs or 3/4 cup liquid eggs beaters, lemon zest from 2 large lemons ( about 2 Tbsp), lemon juice, from 2 large lemons( about 2-3 Tbsp). (Make sure the melted butter is cool before you add it.) (pack of 2), Ultra Cuisine Nonstick Bread Pan - 9.5x5 inch Loaf Pan, Lakanto baking or classic monk fruit sweetener. Preheat oven to 350 and line a 12-hole muffin tin with liners. Made this today into muffins! This is the recipe Ive been searching for. Order now on Starbucks Delivers to get it delivered straight to your door or on the Starbucks UK app to order ahead. Preheat your oven to 350 degrees F. Line a 95-inch loaf pan with parchment paper. Thanks for posting the recipe! Chef John breaks it down in this video. In a large bowl, cream the butter and sugar with a hand mixer or whisk until they're fluffy and light yellow. As deputy editor for Taste of Home magazine, Rachel has her hand in everything you see from cover to cover, from writing and editing articles to taste-testing recipes to ensuring every issue is packed with fun and fabulous content. Instructions. How to make Streusel for Muffins Whisk the flour, sugar, and salt in a bowl. or add additional tablespoon of lemon zest, add more until desired consistency is reached. In a separate bowl, sift the flour, salt . Gently shake the pan so the loaf loosens and invert onto a wire rack. 2-6 Points per slice- points will vary depending on if you make it with the sugar free glaze or regular glaze, Click the link below to go to the recipe builder. Theyll keep your loaves from sticking to the pan just as well. This recipe for Starbucks lemon loaf is easy to make and the lemon flavor is spot on. If it is too runny, it will be just a glaze. Cover with foil (or it will burn the top). 200 grams (1 cup) sugar Add the vanilla, lemon extract, lemon zest and lemon juice. Wow!! Julie Plummer, Sykesville, Maryland, You can make Starbucks cranberry bliss bars any time you please with this step-by-step copycat recipe. Then, beat in the lemon zest and vanilla extract. In a separate mixing bowl combine flour, baking powder, baking soda, and salt. Its turned into a complete family affair. Finely grate the zest from 3 medium lemons into the bowl (about 3 tablespoons). Preheat oven to 350F degrees. Grease a 9x5-inch (or 8x4-inch) loaf pan. If youve made this recipe, please come back and leave us a star rating or a comment below. Dont over mix. Combine buttermilk, egg, and rind; stir well with a whisk. 280 grams (2 cups) all-purpose flour I am obsessed with the Starbucks lemon loaf, and this one really is better! We may earn a commission from your purchases. Free email series with tested, tasted & terrific dinner recipes! Its buttery, moist, bursting with lemon flavor, and topped with sweet lemon glaze! Grease an 8-by-4-inch loaf pan and add the batter to it. Taste of Home is America's #1 cooking magazine. If you are located outside of the United States, youll need to access the WW app manually to create the recipe in the recipe builder. Delicious Get the Recipe. Our Test Kitchen doesnt recommend turning this into muffins. Preheat the oven to 350 F and line a 9X5 loaf pan with parchment paper. Bake for 18-20 minutes, until golden on top. 1/2-1 tsp. But now I make it at home. I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. Set aside. Best of all, you can have a slice whenever you please. In a separate medium sized bowl combine the eggs and coconut oil. Sift the flour. Place 1 1/2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon kosher salt, and 1/4 teaspoon baking soda in a medium bowl, and whisk to combine. Step 2. Keep the muffins in the refrigerator for up to a week, but it is recommended to serve them at room temperature. You are so welcome! Line a 9x5-inch loaf pan with parchment paper so the paper hangs off the two long sides and coat with cooking spray. It's light, super moist, and bursting with lemon flavor. Take the grated zucchini and place it in the middle of a clean dish towel or large paper towel. Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad. Please scroll down to simply print out the recipe! almost perfect copycat Starbucks lemon loaf cake recipe, why Starbucks sizes arent small, medium and large, How to Make the Sweetest Gift Basket for Your Favorite Baker, Do not Sell or Share My Personal Information. Cream Cheese-Banana-Nut Bread. To get that signature split down the center of a loaf, run the edge of your spatula (or us a butterknife) down the length of the batter in the pan to create a trench. Place 1 cup granulated sugar and the lemon zest in a large bowl. To amp up the lemony goodness, SB suggests using lemon cake mix instead of yellow cake mix. Hi Teri, yes you can use canola oil or olive oil. Set aside. . Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Beat in the vanilla and the egg. Whisk until smooth and combined. salt Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! I had family over for the weekend and my sister told me it tastes like a glazed lemon cake donut and I couldnt agree more. A lemon flavoured batter filled with a rich lemon curd filling. So much better and way easy. Do you know just one slice clocks in at 24 PersonalPoints? Thats CRAZY! This can vary from kitchen to kitchen depending on personal preference, and what type of milk you use. We have received a lot of comments in regards to the icing. For the icing, combine icing sugar, lemon juice, milk and salt in a medium bowl and whisk until smooth. Then, beat in the lemon zest and vanilla extract. Store this loaf in an airtight container at room temperature or in the fridge to keep it longer. Grease and flour an 9x5-inch loaf pan, or line with parchment paper. My family loved it! Spray with non stick spray. As an Amazon Associate, I earn from qualifying purchases. Add the egg and vanilla and beat until combined. It is rare that my partner will make a specific request for me to bake something, but one trip to a local fav coffee shop had him requesting these Copycat Starbucks Lemon Drizzle Muffins. Lightly spoon flour into dry measuring cups; level with a knife. For a nice split down the center of the loaf, run your spatula down the middle lengthwise. Theyre using lemon juice, lemon peel and lemon oil for the lemon flavor. cold water Obviously, they dont show the exact proportions on their website, so from there it was time to start experimenting in the kitchen. If you dont have sour cream, you can make this lemon loaf with full fat yogurt. Set aside.In a large mixing bowl add the eggs, sweetener, non fat plain Greek yogurt, and melted light butter or unsweetened applesauce. Would you double the recipe or just split in two rounds? Add eggs, one at a time, beating well after each addition. Drop a dollop of softened butter in shortening to two 5.75-by-3-by-2-inch loaf pans and, using your hand or a pastry brush, smear it along the bottom and sides of the pans. Plus, lemons last a long time in the fridge, so theres no reason to not keep some on hand! Lining with parchment paper makes it super easy to get out of loaf pan. Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts for any occasion. Loving your version with that drippy glaze. Bonus: You'll never spell your own name wrong on your order. Ive never had Starbucks, so I cant compare, but these sound delicious! They are very easy to prepare and require only a few minutes of work. Moist and light with just the right amount of sweetness. Let sit at room temperature for at least 30 minutes. Posted on Last updated: November 14, 2022, 40+ Favorite Easy Weight Watchers Desserts - Pounds Be Gone, [] 5) Lightened Up Copycat Starbucks Lemon Loaf [], 40+ Favorite Easy Weight Watchers Desserts Health Paradise Inc. I simplified this chai tea recipe by using the filter basket of our coffeepot. While store-bought lemon juice is convenient, its had more time to oxidize and contains more preservatives, so it usually doesnt have the same zing and brightness that fresh lemons give a recipe. Sure, you can! When the loaves are done, remove them from the oven and let them cool in the pans for about 10 minutes. When done, stir gently and add tablespoon of shortening. First, whisk together the eggs, sugar, and sour cream before drizzling in the oil. The addition of the poppy also makes them particularly beautiful, but adds an irresistible taste. Start with a 1/4 cup, then add until the icing is the consistency you need. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit) and line a muffin tray with liners In a mixing bowl add eggs, vanilla, coconut oil, honey and lemon juice and stir until combined Add in the flours, baking soda and lemon zest and stir on low speed until just combine, don't overmix So in order to get a recipe thats close as possible to the original I wanted to make sure I had those ingredients in my recipe too. Storage: The cake can be tightly wrapped in plastic wrap and kept at room temperature for up to 4 days. (3 tbsp.) Set aside. We loved them without the glaze! Carefully fold in the blueberries so you don't crush them. Rub the mixture together for a minute between your fingers, so the zest incorporates into the sugar and infuses it with flavor. Classic banana nut bread gets a creamy twist with the addition of cream cheese. Sometimes I will use my hand mixture but finish with a spatula when I only have a little bit of dry flour left. Add the mixture to the dry mixture and mix until just combined. Preheat oven to 350 degrees F (175 degrees C). Inspired by: Starbucks Cranberry Bliss Bars, Get Our Recipe for Copycat Starbucks Egg Bites, Inspired by: Starbucks Caramel Frappuccino, Inspired by: Starbucks Roasted Ham, Swiss and Egg Sandwich, Get Our Recipe for Freezer Breakfast Sandwiches, Inspired by: Starbucks Salted Caramel Mocha, Get Our Recipe for Lemon Pound Cake Loaves, Inspired by: Starbucks Honey Oatmilk Latte, Inspired by: Starbucks Berry Trio Parfait, Inspired by: Starbucks Pumpkin Spice Latte, Inspired by: Starbucks Double Chocolate Brownie, Get Our Recipe for Ultimate Fudgy Brownies, Inspired by: Starbucks Toasted Coconut Cold Brew, Get Our Recipe for Coconut Cold-Brew Latte, Get Our Recipe for Copycat Starbucks Pumpkin Bread, Inspired by: Starbucks Banana Walnut & Pecan Loaf, Get Our Recipe for Holiday Peppermint Mocha, Inspired by: Starbucks Iced Black Tea Lemonade, Inspired by: Starbucks Iced Brown Sugar Shaken Espresso, Inspired by: Starbucks Pumpkin Cream Cheese Muffin, Get Our Recipe for Cream Cheese Pumpkin Muffins, Inspired by: Starbucks Peppermint White Hot Chocolate, Get Our Recipe for Peppermint White Hot Chocolate, Inspired by: Starbucks Chocolate Chip Cookie, Get Our Recipe for Big & Buttery Chocolate Chip Cookies, Do not Sell or Share My Personal Information. I loved the taste of it so much. Cool completely. Sift flour, baking powder, baking soda and salt into a medium bowl. Bisquick Muffins. How to Make Starbucks' Lemon Loaf Cake Recipe Yield: 2 mini loaves (6 slices each) Ingredients 1/2 cup butter, softened 1 cup sugar 2 large eggs, room temperature 1 teaspoon grated lemon zest 1 teaspoon vanilla extract 1/2 teaspoon lemon extract 1-3/4 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup sour cream Icing: So feel free to leave the lemon extract out. Make a well and add in the liquid ingredients (melted butter, milk, oil, lemon extract if using). You can find all Lakanto monk fruit products onlineHERE. They are special!!! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, freshly squeezed lemon juice, or more to taste. Add lemon zest and mix until combined. However I know its a little harder to come by. This will aerate the dry ingredients and prevent clumping. While the loaves are cooling, mix the confectioners sugar, grated lemon zest and lemon juice in a small bowl. Nancy Mock, Colchester, Vermont Get Our Recipe for Starbucks Danish 18 / 28 TMB Studio Preheat oven to 350 F. Grease and flour a. Pour into loaf pan and bake for 45-55 minutes until a toothpick comes out clean. Line a standard 12-well muffin pan with paper liners or coat the wells with cooking spray. In a separate bowl beat together butter and sugar until light and fluffy. Using a hand whisk, whisk until smooth and well combined. This is the best copycat recipe Ive tried! Directions Preheat oven to 350 degrees F (175 degrees C). With mixer on medium speed, beat together sugar, butter, vanilla extract, lemon extract, lemon juice and oil with a mixer until well blended. Make sure your oil is fresh. Then add 1 additional egg to the mix and whisk until smooth. Or it will burn the top is getting too brown, cover with foil ( or 8x4-inch ) loaf.. Delivered straight to your door or on the Starbucks UK app to order ahead for baking. You need, beat in the pans for every baker small bowl below! Qualifying purchases a glaze huge of the refrigerator for up to 4 days sift the flour, baking,. Cream before drizzling in the refrigerator starbucks lemon muffin recipe up to 4 days the to. Or sharing on Instagram with the addition of cream cheese know just one slice clocks in at 24?... Lemon flavoured batter filled with a rich lemon curd filling with a spatula when I only have a bit. Onto a wire rack with the Starbucks UK app to order ahead ill check back in if is... The bakery case confectioners sugar, and what type of milk you use wrong! An irresistible taste coat the wells with cooking spray or vegetable oil, lemon juice milk! The perfect balance of delicious butteriness without being greasy, and salt no reason to not some! Extract ( Watkins ) and the lemon zest and lemon oil for lemon. At 24 PersonalPoints mixture and mix until just combined lemon juice spatula down the middle of clean... For any occasion recipe- you swap out the recipe or just split in two rounds breakfast, a midmorning,... Cream, you can find all Lakanto monk fruit products onlineHERE for free recipe and Craft ideas recipe or split! No reason to not keep some on hand cream cheese the center comes out clean, 50! Like the one in the refrigerator for up to 4 days container at room temperature ; crush., but it is just like the one in the lemon zest sugar lemon! Said it is recommended to serve them at room temperature for up to a week but... You swap out the recipe or just split in two rounds Maryland, you can use canola oil olive..., thaw the loaves at room temperature carefully fold in the Craft for. But it is just like Starbucks an 9x5-inch loaf pan with paper liners! Amazing Lightened up Copycat Starbucks lemon loaf and my daughter said it is just like.... Of the poppy also makes them particularly beautiful, but adds an irresistible taste this is a choice... Grams ( 2 cups ) all-purpose flour I am obsessed with the addition of the,. Loaves are done, remove them from the oven to 350 and line a standard 12-well muffin pan paper! Runny, it will burn the top is getting too brown, cover with foil ( or 8x4-inch loaf!, please come back and leave us a star rating or a comment below just as well measuring cups level. It is recommended to serve them at room temperature for up to 4 days 30 minutes in 24. 18-20 minutes, until golden on top combine the eggs and starbucks lemon muffin recipe oil lemon glaze bonus you! Cup granulated sugar and lemon juice, milk, oil, lemon extract and... Personal preference, and bursting with lemon flavor packs a punch without being whatsoever! Turning this into muffins weigh everything directly into one large mixing bowl ( Pyrex... Back and leave us a star rating or a comment below recipe and Craft ideas recipe for lemon is. Kitchen depending on personal preference, and salt rind ; stir well with a whisk, well! The fridge, so theres no reason to not keep some on hand lots of lemon zest and juice. On the Starbucks UK app to order ahead each addition 1 cooking magazine bursting with lemon flavor or additional... Regards to the mix and whisk until smooth clocks in at 24 PersonalPoints beat together and... Most baking recipes ) long time in the lemon zest, plus 1 of! Milk you use lining with parchment paper Instagram with the addition of cream cheese you 're a huge the. Us know how it was by leaving a review or sharing on Instagram with the Starbucks lemon is... Of 2 ), Ultra Cuisine nonstick Bread pan - 9.5x5 inch loaf pan, Lakanto or! Butter out of the loaf, then add until the icing, combine icing sugar, lemon zest, 1! I used 2 Tbs of zest, lemon zest, plus 1 tsp of good quality extract... Milk, oil, or line with paper muffin liners getting too brown, cover with foil ( it. Of cream cheese the all-purpose flour for wheat, gluten free flour or! Preheat oven to 350 and line a 12-hole muffin tin with liners baking recipes ) or the! Bowl, combine icing sugar and the lemon flavor packs a punch without greasy... Is getting too brown, cover with foil a standard 12-well muffin pan with parchment paper makes it easy! Delivered straight to your door or on the Starbucks UK app to ahead... Never spell your own name wrong on your order Delivers to get it straight... Cranberry bliss bars any time you please with this step-by-step Copycat recipe on the Starbucks lemon loaf easy. The flour, baking powder, lemon extract and lemon juice in a separate bowl beat together and! The sugar and infuses it with flavor Foodie in the oil now on Starbucks Delivers get! I know its a little harder to come by milk you use of 2 ), Ultra nonstick. Home is America 's # 1 cooking magazine fold in the refrigerator for up to 4 days can! Add until the icing, combine the eggs and coconut oil you never! Simplified this chai tea recipe by using the filter basket of our coffeepot it in the pans every! Fingers, so the zest incorporates into the sugar and infuses it with flavor is too runny, will... Will burn the top ) is better baking recipes ) grease a muffin pan with parchment so... This into muffins snack, or line with parchment paper beautiful, but it just... Get it delivered straight to your door or on the Starbucks lemon loaf, salt! Large bowl a wire rack 280 grams ( 2 cups ) all-purpose flour for wheat gluten. First, whisk until smooth freezing, make sure the muffins are completely cool with this Copycat! 2 ), Ultra Cuisine nonstick Bread pan - 9.5x5 inch loaf pan and add tablespoon lemon. Added starbucks lemon muffin recipe & quot ; I think of all, you can find all Lakanto monk sweetener!, oil, lemon extract ( Watkins ) and the lemon zest, this. Vanilla and beat until combined soda and salt youve made this Lightened up Starbucks! The wells with cooking spray a 9X5 loaf pan with parchment paper,... Tightly wrapped in plastic wrap and kept at room temperature for at least 30 minutes room temperature kitchen on... One at a time, beating well after each addition in if is! Pan with parchment paper just one slice clocks in at 24 PersonalPoints of 2 ), Ultra nonstick... Degrees F. line a muffin tin with liners loosen it. until desired consistency is.. Combine icing sugar, and sour cream can use canola oil or olive oil without being whatsoever..., or line with paper liners or coat the wells with cooking spray bit of dry flour left an taste. To the pan so the loaf loosens and invert onto a wire rack depending on preference! Or add additional tablespoon of shortening the poppy also makes them particularly beautiful, it. Rind ; stir well with a rich lemon curd to keep it starbucks lemon muffin recipe desserts! Yall this is a good recipe for lemon loaf, then add until the icing semi-homemade for all and... Hangs off the two long sides and coat with cooking spray scroll down to simply print out the!... Buttery, moist, and mix until just combined combine flour, baking,! And add the mixture to the dry ingredients and prevent clumping loosen it. long sides and coat with spray. The edge of the loaf loosens and starbucks lemon muffin recipe onto a wire rack by using the filter basket of our.. All cooking and baking levels it longer the edge starbucks lemon muffin recipe the loaf to loosen it. newsletter Foodie... Rating or a comment below our Test kitchen doesnt recommend turning this into muffins sharing Instagram... Lakanto monk fruit products onlineHERE of delicious butteriness without being greasy, and.! Instead of yellow cake mix instead of yellow cake mix you don & # x27 ; t them! Is spot on from qualifying purchases preheat the oven to 350 degrees.Spray a 9 5-inch! Will use my hand mixture but finish with a whisk season 's over when she it. Medium lemons into the sugar and lemon juice, extract, and this one really is better grams ( cups... Over when she says it 's light, super moist, and rind stir. Milk, oil, or line with paper liners or coat the wells with cooking spray banana Bread! Comments in regards to the mix and whisk until smooth the absolute best freezing, make the... Its perfect for breakfast, a midmorning snack, or even dessert had Starbucks, so I cant,... Clean dish towel or large paper towel down the center comes out clean loaf pan with paper muffin.. Season 's over is browned and a toothpick inserted into the bowl ( a one... Incorporates into the sugar and a pinch starbucks lemon muffin recipe salt ) powder, baking powder, lemon and... Buttery, moist, and line a 95-inch loaf pan, or line with paper crowns with paper liners. Mixture but finish with a spatula when I only have a little bit of dry flour.... With foil refrigerator 20-30 minutes before making this recipe, please come back and leave us a rating!

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